ANCHO CHILLI

1 reviews
8 items left

Ancho Chilli peppers make a wonderful seasoning to add that mexican touch, especially over beef and chicken.

Pairs with Lentils, Chickpeas, Potatoes, Cauliflower, Peas.
Ingredients : Ground Ancho Chilli pepper.
Each jar contains 20g, approximately 14 x 1/2 Tsp,
Recommended usage for maximum freshness is 9 months.

  

Details

Dried reddish brown chilli peppers are a staple in Mexican cuisine and offer a sweet, fruity note to dishes. Ancho chilies are essential to authentic dishes like tamales, mole, and chiles rellenos and bring a mild heat to any dish.

Wonderful addition to some pan fried grilled prawns, an oven-roasted cauliflower or simply to brighten up a soup.


Customer Reviews View on Amazon
 

  out of 5 stars


5 star
 
4 star
 
3 star
 
2 star
 
1 star
 


Customer Reviews View on Amazon
 

  out of 5 stars


5 star
 
4 star
 
3 star
 
2 star
 
1 star