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Greek Seasoning

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  • Taste & Aroma

    Floral, Herby, Piney

    Recommended Use

    Grilled Chicken, Lamb or Pork

    Pairs deliciously with:

    Extra Virgin Olive Oil, Feta Cheese, Meatballs or Grilled Koftas, Fresh Salads

  • Origin & History

    Spices and herbs are essential ingredients in Greek cuisine, which is influenced by both Mediterranean and Arab traditions. This blend contains all the typical local aromas of garlic, onion, marjoram, spearmint, oregano, thyme, sun-dried tomatoes and black pepper.

    Uses

    Use together with olive oil to create the perfect marinade for chicken, lamb or pork, then top with tzatziki sauce and serve in a warm pita.

  • Ingredients

    Garlic, Onion, Marjoram, Spearmint, Oregano, Thyme, Sun Dried Tomatoes, Black Pepper

    Weight

    15g

    Serving sizeξ

    14 x 1/2 Tsp


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