Indian Curry

The blend gives a rich, earthy flavour to yoghurt or cream-based sauces, as well elevating delicate ingredients like chicken, lentils and fish.

•  Curry powder is considered to be the authentic scent of India. Blended from freshly-ground turmeric, cumin, mustard, paprika, cinnamon, cardamom, chili and fenugreek, it's a complex yet subtle flavour combination.
• Pairs deliciously with The blend gives a rich, earthy flavour to yoghurt or cream-based sauces, as well elevating delicate ingredients like chicken, lentils and fish.
• Ingredients
• Net Weight
• Expiry

• Coriander, Green & Black Cardamom, Cinnamon, Cloves, Bay Leaves, Nutmeg, Ginger, Pepper, Cumin.

• Each jar contains 21g, approximately 14 x 1/2 Tsp,

• Recommended usage for maximum freshness is 9 months.