Cajun Shrimp Recipe
If you love seafood, you should definitely try this blend of cajun spices with shrimp (or prawns). It will transport you to a summer evening on a Louisiana shore. This fragrant spice mix will enhance fresh seafood’s taste, so you should try to avoid frozen or pre-cooked ingredients if possible. Try this cajun shrimp recipe for a delicious starter or serve it alongside pasta or rice as a main course.
Cooking time: 20 minutes
- Wash the shrimp;
- Sprinkle on the Cajun Seasoning, ginger and pour in a squeeze of lemon juice and olive oil;
- Mix everything up with a fork;
- Wash cherry tomatoes, cut them in half and add to the shrimps;
- Wrap everything in foil and bake at 180°C for 10 minutes with a pinch of salt;
- Serve directly;
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